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Tag Archives: Garlic
Enda Hughes – From Harbour to Harbour – Killybegs to Sydney
Enda Hughes is joining us at Lobsters & Lettuce from his successful food business in Sydney, Australia. He will be our first demonstrator on Friday 6th July at the Lobster Marquee and we are delighted he is joining us. … Continue reading
Piero Melis, The Courthouse Restaurant, Kinlough
For those of us who live in and around Bundoran and for regular visitors to the area, Piero Melis of the Courthouse Restaurant needs no introduction. After taking over the Courthouse Restaurant Kinlough in 1996 this elegant and underestated eaterie … Continue reading
Posted in Demonstrators
Tagged award winning chef, beside the seaside, Bridgestone Guide 2012, Bundoran, Co. Donegal, Co. Leitrim, Festival, food in Ireland, fruits of the sea, Garlic, Good Food, great cooking, Kinlough, Lobsters & Lettuce, North West of Ireland, Piero Melis, Richard Corrigan, The Courthouse Kinlough
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Calor Gas provide demo kitchen for Lobster Marquee.
The Organisers are delighted that Calor Gas have come through with significant sponsorship of the Calor Demonstration Kitchen for the Lobster Marquee. An event such as this takes months of planning and a lot of help. Calor has helped to … Continue reading
3 Course Fine Dining from the Courthouse
Today’s posting gives you a three course meal from the award-winning Courthouse Restaurant, Kinlough. Feast yourselves and friends on Courthouse King Prawn Bruschetta, a main course of Courthouse Pan Fried Quail and then for an additional treat try the Courthouse … Continue reading
Can’t cook? Might cook! kicks off… Fox’s Lair, Bundoran
Ocean FM’s David Murtagh has kicked off his cooking lessons with Brendan Faulkner from The Fox’s Lair Restaurant, Bundoran. He’s been letting us know how he’s been getting on… Lesson 1 – Today I had an introduction to Brendan’s kitchen … Continue reading
Posted in Can’t Cook? Might Cook!, News
Tagged Bundoran, chef training, Co. Donegal, competition, Festival, fish soup, food in Ireland, Fox's Lair, fresh beef, fruits of the sea, Garlic, Good Food, great cooking, home-made, humour, Ireland, Lobster, Lobsters & Lettuce, mullet, North West of Ireland, pepper sauce, prawns, Supreme Title, Surf and turf
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Sea Food Pie and Key Lime Pie from Patricia’s Restaurant, Bundoran
We’ve fallen a bit behind on the recipes so sorry about that. In order to make up for it we”ll post two this week. Today’s recipe comes from Patricia Keenan at Patricia’s at the West End of Bundoran. This eaterie, … Continue reading
Posted in Recipes
Tagged award winning chef, Bun, Bundoran, Co. Donegal, competition, Festival, food in Ireland, fruits of the sea, Garlic, Good Food, great cooking, humour, Lobsters & Lettuce, Seafood
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Have you got your lettuces planted?
This week we were down at Glor Na Mara Community Garden looking at the lettuce seedlings in trys and those that are already growing in situ. It was a windy day and the hardy wee seedlings were getting along just … Continue reading
Have an Award Winning Dining Experience
Have you ever watched Come Dine with Me and wondered how you’d get on if you were competing? The Lobsters & Lettuce Festival Bundoran is going to issue a recipe every week in the run up to the Festival between … Continue reading